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Showing posts from February, 2013

Preparing to move & using up stuff.

I'm sorry I've been quiet on here - we're moving, it's exciting, we're buying a house, it's got a massive kitchen - all is well but I've not been in the head space to blog much - I'm sure you understand.

We're also in the process of trying to use up things, so we have less to move - which is leading to some interesting dinners. We've cancelled the veg box for a few weeks and we're eating everything - which means lots of root vegetables (tonight it's roasted beetroot, carrots and red onions in the left over pasta sauce from the pizzas we made with the frozen pizza bases we defrosted). Pencilled in for tomorrow is veggie haggis and root vegetables, pencilled in for Wednesday - when we should pick up the keys to our new house - is champagne and freezer food - specifically spinach bake things.

In an effort to use up stuff I decided to make a banana bread - and it was only mid way though mashing some bananas did I realise I didn't actually …

Egg-cellent pics!

Source: via Vanessa on Pinterest

Happy Valentine's Day

I didn't buy it, I just saw it in Sainsbury's and it made me smile...

also, I know I haven't posted anything recently - I've been a bit buys - I'll explain why soon.