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#WearnKitchenMakeover - Cooking on Gas!

We have an oven back - oh gosh I'd missed having an over - I was starting to go a little bit crazy - especially since our good intentions to start with - raclette, slow cookers and by week 3 it was microwave meals and takeaway. I'll be happy not to see another pizza box till NYE (Where Pete is off playing a gig and I get to look after the boy)

So, we have a 'new' oven (and by new we mean brought off ebay for £150 from an angry man in Wallsall) - it's a might beast of a thing - but it's glorious. It's also blimmin' efficient (which you wouldn't expect if you'd have paid £1K new for it)

Of course, it would be that on the Friday night it was installed we spent so long starting to put things away we actually ended up getting a takeaway - because our planned toad in the hole would have taken too long (and when we had it for Sunday lunch it was amazing)- but the cake I baked the next morning for Clandestine Cake Clubs Sweet Shopped themed event was a great success.


Levis Roots Chocolate Lime cake

Here's to many more!!


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